COSTA DELLE CORONE Amarone Classico della Valpolicella DOC

The highestt expression of Monteci’s distinctiveness and the summary of a vineyard almost inaccessible, this Amarone came about from the same name of the land high up on the hills of the classic Valpolicella. It follows a long aging process inside worthy wooden barrels in order to create a dignified and grandiose wine, unforgettable for its captivating intricacy.

Vai allo shopVai allo shop

COSTA DELLE CORONE Amarone Classico della Valpolicella

APPELLATION

Amarone Classico della Valpolicella DOCG

GRAPE VARIETIES

Corvina, Rondinella, Molinara

PRODUCTION AREA

Valpolicella classica , high hill about 600 mt asl.

VINIFICATION PROCESS

Drying of the grapes for about four months; fermentation partly in steel and partly in oak vats.

AGEING

In oak barrels

BOTTLING

About 60 months after fermentation, than in bottle for 5 years.

ORGANOLEPTIC QUALITIES

Colour: clear, ruby red, with garnet reflections. Aroma: intense aroma, perfume of spices, cherry jam, red berries. Taste: intense and extremely persistent, velvety, full-bodied.

SERVING TEMPERATURE

18-20 °C

SERVING SUGGESTION

Excellent with braised meats, rich stews and roasted and grilled meats including game , seasoned or spicy cheese, risotto with Amarone. It remains, however, a great wine for meditation.

Technical data Technical data

Award Award

Back to Wine Back to Wine